FoodPacific Manufacturing Journal

E-Newsletter Issue 4.2022

Why use acetate solutions for preserving meat?

April
2022

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Dear Industry Expert ,

Preservatives are necessary in eliminating the growth of microbes in meat products throughout their shelf life. Many methods and solutions are available, but using acetate-based meat preservatives can be advantageous on a quality and cost perspective.

Kerry Taste & Nutrition

TOP STORY

Acetate solutions: Unlocking successful meat preservation

Acetate solutions: Unlocking successful meat preservation

Pornpun Theinsathid, Ph.D., Business Development Manager, Food Protection & Preservation, Meat, at Kerry Asia Pacific, Middle East & Africa (APMEA), writes about the common meat preservatives, and why using acetate solutions has far more benefits.
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What will be your signature ingredient?

What will be your signature ingredient?

Create a taste experience consumers will thoroughly enjoy with new and inspiring egg-free, dairy-free or meat-free recipes.
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FEATURES

In the midst of global upheaval: Three key trends impacting the F&B landscape

In the midst of global upheaval: Three key trends impacting the F&B landscape

Players operating across the food & beverage value chain are being forced to adapt fast to the current landscape where consumer values are changing. In this exclusive report, Simon-Kucher and Partners discuss how we can expect to see pivotal change reflected in the F&B landscape in upcoming years.
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ASEAN F&B Ingredients & Processing & Packaging Innovative Manufacturing Technology Summit 2022

PROCESSING

Updated GEA Scan-Vibro Sifter focuses on alternative foods

Updated GEA Scan-Vibro Sifter focuses on alternative foods

Supporting the development of alternative foods, GEA has redesigned its GEA Scan-Vibro Sifter type SRW to improve its dewatering and hygiene performance, specifically for plant-based applications.
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Are you looking for new business partners or suppliers?

Are you looking for new business partners or suppliers?

Let us help you! With just 2 minutes of your time, we can connect you to suppliers that can determine the best solutions, service and technology for your manufacturing process, and more extra benefit, etc.
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BLOG UPDATES

Russia-Ukraine crisis: Impact on F&B

Russia-Ukraine crisis: Impact on F&B

As tension continues to mount between Russia and the Ukraine, the effect on the rest of the world is unfolding. Experts have been predicting the impact on food and beverage supply and the challenges ahead.
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TRADE SHOW UPDATES

IPACK-IMA 2022: Legislation, education and ecodesign are keys to growing the industry in the name of circular economy

IPACK-IMA 2022: Legislation, education and ecodesign are keys to growing the industry in the name of circular economy

An international summit was held on March 23 to take stock of trends, policies and benchmarks in the field of environmental sustainability and artificial intelligence.
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IPACK-IMA 2022: Mettler-Toledo to exhibit new product inspection technologies

IPACK-IMA 2022: Mettler-Toledo to exhibit new product inspection technologies

On stand A40 in Hall 7 at the Fiera Milano in Milan, Italy, the Mettler-Toledo Product Inspection booth will feature the first showing of the next-generation M34R metal detection system.
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IFFA 2022: The smart future of meat and protein processing

IFFA 2022: The smart future of meat and protein processing

Where workers reach their limits, automated solutions and digital processes offer advantages, many of which will be demonstrated at IFFA 2022 from May 14-19 in Frankfurt am Main.
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ProPak Asia to be held in June 2022

ProPak Asia to be held in June 2022

From 15-18 June 2022 at BITEC, Bangkok Thailand, ProPak Asia provides opportunities for participants to explore innovative technologies and solutions in processing and packaging from more than 500 companies, according to organisers.
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Meat Pro Asia deferred to March 2023

Meat Pro Asia deferred to March 2023

Organisers, Messe Frankfurt (HK) Ltd and VNU Asia Pacific, have rescheduled Meat Pro Asia from January 2022 to the new timeslot of 8 – 10 March 2023. The change will see Meat Pro Asia return to its biennial event cycle in March every two years beginning from the 2023 fair onwards.
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BENEO Asia Pacific Pte. Ltd.,

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ASEAN Food and Beverage Ingredients Summit 2022
Flexitarians are the driving force behind plant-based foods

Flexitarians are the driving force behind plant-based foods

New research results show that flexitarian consumers are driving the demand for plant-based food. They are especially interested in transparent labels, sustainability, health and food adventures. The global survey was conducted by the market research agency Insites Consulting, on behalf of BENEO, with 11,990 consumers in 10 countries.

FEATURED PRODUCTS

i-Eco Steam Shrinking Furnace

Supplier: Dase-Sing Packaging Technology

FA-300 Hydraulic high speed blender

Supplier:KINN SHANG HOO IRON WORKS

IN-CHAMBER VACUUM PACKING M/C

Supplier:Wu-Hsing Electronics CO.,LTD

Belt and Universal vegetable cutter

Supplier:Giantwell Machinery Co., Ltd.

Automatic 6H Seamer

Supplier:Shin-I Machinery Works Co., Ltd.

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SELECTED SUPPLIERS

Wu-Hsing Electronics CO.,LTD
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Chyi Yang Industrial Co., Ltd.
Haitec Transmission Equipment Co., Ltd.

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PARTNERS & SPONSORS

Gen Asia Biotech Co. Ltd.
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Kerry Taste & Nutrition

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